Vitamin B Complexities
By Karen Reeds This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
Vitamin B Complexities
By Karen Reeds This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
What Should I Eat?: The Influence of a Food Editor
By Kimberly Wilmot Voss This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
What Should I Eat?: The Influence of a Food Editor
By Kimberly Wilmot Voss This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
What Should I Not Eat? Cleansing Foods
By Cristina Hanganu-Bresch This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
What Should I Not Eat? Cleansing Foods
By Cristina Hanganu-Bresch This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
Teaching Emotionally Healthy Eating
By Bonnie M. Miller This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
Teaching Emotionally Healthy Eating
By Bonnie M. Miller This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
DNA Diets and the Dangers of Dietary Essentialism
By Adrienne Rose Bitar This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
DNA Diets and the Dangers of Dietary Essentialism
By Adrienne Rose Bitar This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit
(M)eat your friends
By Sarah Moon This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
(M)eat your friends
By Sarah Moon This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
Tasting Old Foods of the Future
By Christian Ruth This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
Tasting Old Foods of the Future
By Christian Ruth This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
“Eating for Health:” Quantifying Irish Diets in the 1970s
By Nina Holmes This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
“Eating for Health:” Quantifying Irish Diets in the 1970s
By Nina Holmes This post is part of the series ‘What Should I Eat? Why?’ commissioned in collaboration with H-Net Nutrition by series editors Kristen Ann Ehrenberger and Lisa Haushofer. Posts will appear simultaneously on both sites. Please visit and
REMEDIA is podcasting!
Dear readers, We are very happy to announce that REMEDIA are launching a Podcast! The podcast will explore current issues in health and medicine with expertise from medical history and the medical humanities, in an informal and conversational way. Each
REMEDIA is podcasting!
Dear readers, We are very happy to announce that REMEDIA are launching a Podcast! The podcast will explore current issues in health and medicine with expertise from medical history and the medical humanities, in an informal and conversational way. Each
Heat and Vaccine Lymph: How warm climates disrupted British imperial public health practices, 1880-1903
By Kristin Brig In his 1894 Reports on the Public Health in the British Cape Colony, Dr. Alfred Gregory spotted a frustrating problem with the colony’s supply of vaccine lymph: hot temperatures were killing the lymph’s cowpox viruses, rendering the
Heat and Vaccine Lymph: How warm climates disrupted British imperial public health practices, 1880-1903
By Kristin Brig In his 1894 Reports on the Public Health in the British Cape Colony, Dr. Alfred Gregory spotted a frustrating problem with the colony’s supply of vaccine lymph: hot temperatures were killing the lymph’s cowpox viruses, rendering the
REMEDIA 